Bread Crumbs / Popcorn Crumbs

1/4 teaspoon whole basil
1/4 teaspoon garlic powder; optional
1/2 teaspoon salt
1/8 teaspoon oregano
1/2 - 1 teaspoon sugar
1 cup bread crumbs or blended popped popcorn (into small pieces)

Bread Crumbs: Tear up bread and place into the blender. Blend on "crumb". Keep adding more bread until it makes 1 cup of crumbs.

Popcorn Crumbs: Place about 2 cups popped popcorn in a blender. Blend on high speed until the popcorn is in small pieces.

Add the basil, (garlic powder), salt, oregano, and sugar. Mix well (holding the lid of the blender).

The Pratt Family Cookbook
www.fastq.com/~jbpratt/recipes/recipemain.html