Note: If your diet is dairy-free, make sure the Worcestershire Sauce is acceptable.
In a medium sized saucepan, dissolve corn starch in 1 tablespoon
water.
Add the remaining
ingredients and stir. Simmer for 5-8 minutes. Makes about 1
1/3
cups.
Copyright 2001 Barbara Pratt. All rights reserved.
The Pratt Family
Cookbook
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